Author Archives: texasironchef

Moving Day

Today is the day we move over to and you don’t have to do anything but enjoy the ride!  I’d love to hear what you think of the new format!

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Back-of-the-House Update

Last month I shared how Lindsay‘s awesome food blog Pinch of Yum inspired me to improve Texas Iron Chef.  Her photographs are bright, engaging, crystal clear and gorgeous.  Her recipes are fun and YUM.  And when I read her posts, I … Continue reading

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Easy Chile Relleno Casserole

Making a light and crunchy chile relleno, packed with cheese and other savory fillings, is not an easy task.  The roasted chile pod has to be large enough to hold the filling together without exploding and then hang onto the … Continue reading

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Camp Style Lemon Pound Cake

I put this recipe together to bake for a Dutch oven demonstration for a Boy Scout troop. When the Scout Master said that his boys were 11-12 years old, I knew we needed to bake something sweet and something that … Continue reading

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Chunky Leek and Potato Soup

When the weatherman started warning us about a bad ice storm, we joined everyone in north Texas at the grocery store, clearing out the bread and milk shelves in preparation for several days of being stuck at home.  In the fresh … Continue reading

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Southwest Egg Rolls and Guacamole

When I spotted Taste of Home’s recipe for Southwest Egg Rolls, I knew I had to try it out in our outdoor kitchen.  The filling sounds yummy and sneaks in spinach with black beans.  That is a cool idea!  I … Continue reading

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Chicken in White Wine Sauce with Bacon

Are you looking for an easy one-dish chicken recipe that is packed with flavor?  Here’s an answer!  You are looking at delicious recipe for adult comfort food served around the camp fire!   Ingredients: 4 -5 slices of bacon (about … Continue reading

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