Tag Archives: cheese

Easy Chile Relleno Casserole

Making a light and crunchy chile relleno, packed with cheese and other savory fillings, is not an easy task.  The roasted chile pod has to be large enough to hold the filling together without exploding and then hang onto the … Continue reading

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Pancetta, Tomato, & Basil Pane Bianco

King Arthur Flour’s website is one of the best for bakers for many reasons.  Their recipes always work and are written with precision and clarity that sets a high standard for others to follow.  They have a hotline with a real … Continue reading

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Mozzarella Stuffed Meatballs in French Onion Sauce

Brianne’s recipe for French Onion Soup au Gratin Stuffed Meatballs looks so good, I have to try it.  Mozzerella, pinot noir, onions… delicious! Ingredients Olive oil to cover the bottom of the Dutch oven 2 onions, halved and thinly sliced1 … Continue reading

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Goodbye Canned Biscuits!

I am tired of canned biscuits.  Yes, they are convenient.  Yes, they taste good.  But why can’t I make tasty and easy biscuits from scratch? Thanks to America’s Test Kitchen, I am ready to bake biscuits from scratch in our … Continue reading

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